creamy dreamy organic cashew nuts fermented with deeper tangy flavours made with probiotics for an attractive, delicious and nutritious dairy free addition to the cheese board

An organic alchemy of bittersweet intensity that is the best of raw cacao, blended with vanilla, cinnamon, a pinch of salt, maple syrup with a touch of agave to sweeten

November 26, 2018

Tune in, Turn on Drop out, enjoying platters of amazing food and delicious drinks, (we are awaiting delivery of  Kombucha Mumma on tap, love a Kombucha Cocktail!) while you indulge in a filtered rainwater outdoor bath or soak just your feet, relax in the colour therapy...

July 23, 2018

Flexitarian - open to all, based on the needs of the body at the present moment in time.

May 13, 2018

Below is an interview with Chelsea Ford, Founder of the fabulous Females in Food about Alive and Wild, the biz and empowered women

April 12, 2018

Support, information and a real sense of community it has assisted me to keep up with the latest and greatest in regulations and coming trends, and the dynamic and interaction with people has kept me accountable and focused.

A box of gluten wheat & dairy free delicious & nutritious staples to have on hand.• Activated • RAW • Vegan Flax Crackers • Pizza Bases • gRAWnola • Nut Cheese

January 11, 2018

https://www.echo.net.au/2018/01/alive-and-wild-again/

January 10, 2018

The Raw Lion is our mascot for the hangry carnivore sated - plantbased can deliver minus the meat and carb coma

November 21, 2017

Vegan incorporates cooked food, using wheat, rice, grains and produce that require heat to change their initial structure for digestion and assimilation. Raw and Vegan I understand but Raw Vegan seems almost paradoxical.

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Flexitarian: the timeless food trend based on the needs of the body at the present moment in time

July 23, 2018

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